Vegetable Pasta Bake

$11.25

Quantity

 

Product description

Indulge in our delicious Vegetable Pasta Bake, made with a variety of fresh and colourful veggies and served with a side of tender roast pumpkin and mixed veg. This meal is the perfect way to treat yourself while still getting in your daily dose of nutrition.

Subsidised Price:  $7.25
If you are eligible for subsidised pricing, the subsidised price will be reflected on your invoice.  

Ingredients:

Vegetable Pasta Bake [Water, Sweet Potato [Sweet Potato], Cheese [Cheddar Cheese (MILK) [Pasteurised MILK, Salt, Cultures, Enzyme (Non Animal Rennet)], Anticaking Agent (460), Preservative (200) ], Corn, Carrots, Cauliflower, Broccoli, Gluten Free Pasta [White Corn Flour (60%), Yellow Corn Flour (29.5%), Rice Flour (10%), Water, Emulsifier (mono And Diglycerides Of Fatty Acid From Vegetable Origin) ], MILK Powder [MILK, Emulsifier (322(SOY Lecithin)) ], EGG, Starch [Modified Maize Starch (1422)], Cheese [Cheese (MILK) (pasteurised MILK, Salt, Cultures, Enzyme (rennet), Anti Caking Agent (460), Preservative (200)], Parmesan [Cheese (MILK) (Pasteurised MILK, Salt, Mineral Salt, Starter Culture, Enzymes (Non Animal Rennet, Animal Lipase), Anticaking Agent (Tapioca Starch, Whey (MILK) Powder, Sorbic Acid (200)) ], Green Beans, Basil, Vegetable Stock Powder [Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Dehydrated Vegetables (Cabbage, Onion, Garlic, Celery, Spinach), Yeast Extract, Rice Flour, Natural Vegetable Flavours, Disodium Guanylate & Inosinate, Canola Oil, Chilli ], Pepper, Nutmeg], Vegetables [Broccoli, Carrot, Cauliflower, Green Beans, Yellow Beans, Capsicum], Roast Pumpkin Sub Recipe [Pumpkin]

Allergens:
Contains Egg, Milk and Soy

Nutritional Information:
Serving Size: 360g.