Vegetarian Stir Fry

$10.80

Quantity

 

Product description

Indulge in our mouth-watering stir fry made with fresh and colourful broccoli, zucchini, celery, onion, carrot, Wombok, snow peas, and tofu, all coated in a delicious blend of ginger, garlic, and soy sauce with crunchy cashews and sugar snap peas to add the perfect finishing touch. Served with a side of cauliflower and beans.

Subsidised Price:  $6.80
If you are eligible for subsidised pricing, the subsidised price will be reflected on your invoice.  

Ingredients:

Vegetarian Stir Fry Sub Recipe [Noodles [WHEAT Flour (70%), Water, Vegetable Oil, WHEAT GLUTEN, Salt, Emulsifying Salt (451, 450), Potato Starch, Lye Water, Thickener (415),Preservative (202), Natural Colour (Annatto Norbixin, Turmeric, Plant Carotenes), Raising Agent (500, 450, 341) ], Zucchini, Carrots, Broccoli, Vegetarian Oyster Sauce [Water, Sugar,Salt, Naturally Brewed Gluten Free SOY Sauce (Water, SOYBEANS, Rice, Salt), Thickener (1442), Colour (150a), Yeast Extract, Vegetable Gum (415), Preservative (202), Flavour], Tofu [Non Genetically Modified SOYBEANS
(60%), Water, Natural Nigari (Magnesium Chloride) ], Onion, Sugar Snap Peas, CASHEWS (CASHEW), Gluten Free SOY Sauce [Water, SOYBEANS
(20%), Rice, Salt], Snow Peas [Snow Pea], Celery, Brown Sugar [Cane Sugar 100%], Cabbage [Cabbage], Hoisin Sauce [Sugar, Water, Fermented SOYBEANS (water, soybeans, salt, rice)(28%), Thickener (1422), Salted Lemon (Lemon, Salt), Red Yeast Rice, SESAME Seed, Garlic, Food Acid (260), Chilli, Salt ], Garlic [Rehydrated Garlic (min 85%) (Water, Dried Garlic), FoodAcid (260), Vegetable Oil (Canola), Vegetable Gum (412)], Ginger [Rehydrated Ginger (min 85%) (water, Dried Ginger), Food Acid (330), Vegetable Oil (canola), Vegetable Gum (412),Preservative (200) ], Starch [Modified Maize Starch (1422)], Chicken Stock Powder [Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Natural Vegetable Flavours, Yeast Extract,Dehydrated Vegetables (Onion, Celery), Disodium Guanylate & Inosinate, Canola Oil]], Aussie Beans [Green Beans, Yellow Beans]

Allergens:
Contains Gluten, Wheat, Cashew, Seasame and Soy

Nutritional Information:
Serving Size: 380g.