Our Meals

Puree Lamb Casserole

$12.35

Dairy Free Low Salt Main

 

Product description

Warm up with our hearty Lamb Casserole, served with a side of pasta, carrots, and Brussel sprouts. This dish is a comforting blend of tender lamb, savoury vegetables, and a rich and flavourful sauce. The pasta adds a touch of heartiness to the dish, while the vegetables provide a pop of colour and nutrition.

Subsidised Price:  $8.35
If you are eligible for subsidised pricing, the subsidised price will be reflected on your invoice. 

Ingredients:

Lamb Casserole [Lamb, Turnips [Turnip], Onion, Potato, Water, Carrots, Mushrooms [Mushrooms (68%), Water, Salt, Acidity Regulator (Citric Acid) ], Celery, Starch [Modifi ed MaizeStarch (1422)], Garlic [Rehydrated Garlic (min 85%) (Water, Dried Garlic), Food Acid (260), Vegetable Oil (Canola), Vegetable Gum (412)], Beef Stock Powder [ Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Yeast Extract, Dehydrated Vegetables (Onion, Garlic, Celery), Rice Flour, Natural Vegetable Flavours, Caramelised Sugar Syrup, Disodium Guanylate &Inosinate, Canola Oil ], Paprika, Pepper],
WHEAT Pasta [Pasta [Durum WHEAT Semolina (GLUTEN, WHEAT)]], Carrots, Green Beans

Allergens:
Contains Gluten and Wheat.

Nutritional Information:
Serving Size: 390g.

  Per Serve Per 100g
 Energy 993kj 239kj
 Protein 22.8g 5.9g
 Fat, total 5.3g 1.4g
  - Saturated 2.9g 0.75g
 Carbohydrate, total 20.1g 5.2g
  - Sugar 8.5g 2.2g
 Sodium 163mg 42mg